The Busy Life

Whew, have I been busy! And quite honestly, I can't tell you one thing I've done this week.......

I've just kept going. OH. I can tell you what I did yesterday!

I made boeuf bourguignon from Julia Child's cookbook "The Art of French Cooking".

It was an instant hit. Like, LOVE at first bite. For everyone I think.

I'm so happy :) I love feeding people.


And I also made a traditional 1700's English pound cake!

As in, a pound of butter, a pound of sugar, a pound of flour, a pound of eggs. The REAL DEAL.


I will post recipes to both of those later today, but now, I'm off to feed horses in the mud!

Cheerio,

XoLou